うどん
Udon
Udon Noodle
うどんがたべたいです。
Udon Ga Tabetai Desu.
What is Udon?
===========
Udon is a type of thick wheat flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its simplest form, as kake udon, in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. It is usually topped with thinly chopped scallions.
Udon
Udon Noodle
うどんがたべたいです。
Udon Ga Tabetai Desu.
What is Udon?
===========
Udon is a type of thick wheat flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its simplest form, as kake udon, in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. It is usually topped with thinly chopped scallions.